The Norwegian BBQ


Source: "The Social Guidebook to Norway"

The first time I was invited for a BBQ in Norway

I marinaded overnight in Maple Syrup a pork tenderloin 

And brought a bottle of sparkling wine for everyone to enjoy

I was looking forward to having my new friends experience my Canadian receipe

And was curious to try some Norwegian food

The BBQ did not go exactly as planned

Source: "The Social Guidebook to Norway"

Everyone did bring some food

But everyone ate their own food

Only their own food

 

Norwegians like to keep their independence

Our books explains how Norwegian friends interact

And sets the basis for successful relationships in Norway

The Social Guidebook to Norway

By Julien S. Bourrelle

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